Three chefs prepping ingredients for jam

Fresh from the kitchen

The latest news straight from the jam and chutney kitchen. From new products and seasonal favourites to awards, stockists and stories from the people behind our preserves.

Niamh: Finding calm through jam

When Niamh first joined New Forest Day Opportunities, change felt overwhelming. She was shy, lacking confidence, and needed 1:1 support to take part in activities. Three years later, things look very different. With steady encouragement, patience, and the chance to...